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Global Food Value Chains and Competition Law
This volume introduces the global value chain approach as a useful way to analyse competition law and applies it to the operations of food chains and the challenges of their regulation. The book offers a conceptual and theoretical framework for competition authorities, companies and academics, and fills a massive gap in the competition policy literature dealing with global value chains and food.
Academic editors: Lianos I., Ivanov A., Davis D.
Cambridge University Press, 2022.
Cambridge University Press, 2022.